Tuesday, September 22, 2015

Cookies and Cream Fudge

1. Measure out 3 cups of white chocolate chips into a microwave safe bowl.

2. Pour in one 14oz can of sweetened condensed milk.

3. Measure out 4 tablespoons of butter and 1 teaspoon of vanilla extract.



4. Melt butter and vanilla.

5. Crush 10 Oreos in a Baggie and line a 8x8 pan with tinfoil. Spray with cooking spray.


6. Melt chocolate chips and condensed milk on 30 second intervals until smooth.

7. Mix in butter and vanilla.

8. Stir in oreo chucks and pour into pan.


9. Let cool in freezer overnight to set.

10. Take out and cut into squares 

11. ENJO Y!

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